West Virginia - Wild and Wonderful

About West Virginia

West Virginia is noted for its mountains and diverse topography, its historically significant logging and coal mining industries, and its political and labor history. It is one of the most densely karstic areas in the world, making it a choice area for recreational caving and scientific research.

Business

West Virginia is full of opportunity for any business with a growing economy and a highly dedicated workforce. Whether you are running an existing business or thinking of starting a new business you can find all of the information you need throughout this business section.

Education

West Virginia is fortunate to have a tremendous education system with a high standard of excellence. Please use the information provided here to learn more about the wealth of educational opportunities in our great state.

Employment

West Virginia is home to one of the finest workforces in the country based on our hard work and commitment to quality. Whether you are looking for new job opportunities, enhancing your job skills or researching future employment trends you can find all of the information you need throughout this employment section.

Family

West Virginia offers the perfect balance of a rural and urban setting that suits a variety of lifestyles. This is a state where you can go whitewater rafting in the morning, go to an art exhibit in the afternoon and attend a concert in the evening. Whether you just moved to the Mountain State or your family has been here since it was founded, you are part of our community.

Health

Maintaining proper health is vital to ensuring the highest quality of life possible. West Virginia strives to provide one of the best health care systems in the country that is affordable and available to all residents of the state. This section contains numerous resources to assist you in accessing the health care services provided in the state.

Tourism

Exhilarate in the lasting beauty and natural wonder scattered throughout West Virginia. From unmatched outdoor recreation to world-class resorts, breathtaking scenery and a variety of cultural and historic attractions, West Virginia is an ideal spot to plan your next adventure. Discover for yourself what makes West Virginia wild and wonderful.

 Department Of Agriculture Encouraging Largest Fruit And Vegetable Entries 

4/8/2011 

If you’re a person who has a proverbial “green thumb,” then the West Virginia Department of Agriculture (WVDA) wants you to get busy this summer and grow a state-record fruit or vegetable.

“Working in the garden is good for your health, and eating what you grow in the garden is even better,” said Commissioner of Agriculture Gus R. Douglass. “With today’s food safety concerns, there has been an upturn of home gardening and if you set a record, we want to record and share it.”

WVDA has kept records of the largest fruits and vegetables since 1996, and sees new records set nearly every year.

“This program is a lot of fun for the participants, and the public gets excited when they see some of the gigantic produce grown every summer,” said WVDA Marketing and Development Director Jean Smith. “We’ve seen how popular the giant pumpkin contest is at the West Virginia Pumpkin Festival. I’m sure this program will also be interesting to farmers and non-farmers alike.”

Of course, results won’t be known until later this year, but aspiring gardeners need to get started now if they want to claim a record this fall.

The contest is open to any fruit or vegetable grown in West Virginia during 2011. Entrants should send photos of their prize plants to Connie Tolley, WVDA Marketing and Development Division, 1900 Kanawha Blvd. East, Charleston, WV 25305, ctolley@ag.state.wv.us. A visit by a WVDA representative will be necessary to verify the size of the produce.

Current record holders:
Potato – 3.16 lbs. – Gwen Wilson, 2000
Tomato – 3.65 lbs. – Glen Knox, 2010
Sweet potato – 10.98 lbs. – Terry and Connie Dillion, 2010
Watermelon – 142.5 lbs. – Walter Jones, 2005
Basil leaf – 18 sq. in. – Susan Sauter, 1996
Sunflower – 12 ft.-11 in. – Barry Miller, 2009
Zucchini – 10 lbs. – Johnna Grapes, 1996
Pumpkin – 1,157 lbs. – Scott Wotring, 2006
Apple – 1 lb., 8.5 oz. – George S. Orr and Sons, 2002
Rutabaga – 9 lbs., 6 oz. – Shawn and Christy Bittinger, 1998
Turnip – 9.26 lbs. – Donald G. Thompson, 2001
Radish – 4 lbs., 2 oz. – Bill Whitt, 1998
Mushroom – 9.83 lbs. – Phillip D. Smith, 1999
Elephant Garlic – 1.25 lbs. – Shawn and Christy Bittinger, 1999
Cantaloupe –15.23 lbs. – Phyllis O’Neill Smith, 2007
Cushaw – 57 lbs. – Gail Cline, 2008
Ear of Corn – 12 ft.-1/8 in. – Nathan Sharp, 2009
Stalk of Corn – 13 ft.-2 in. – Nathan Sharp, 2009
Cucumber - 41 inches – Howard Hager and Ann Buffington, 2010

Contact Information

Buddy Davidson, Communications Officer 
304-558-3708; 304-541-5932 (cell) 
bdavidson@ag.state.wv.us